1. Sampling of raw material, packaging material, bulk, intermediate and finished product
2. Raw material, packaging material, bulk, intermediate and finished product analysis
3. Cleaning and storage of sampling equipment
4. Preparation of specifications
5. Procurement of laboratory chemicals
6. Collection, retention and destruction of reference and retention samples
7. Procurement, handling and storage of reference standards
8. Preparation, handling and storage of working standards
9. Cleaning of laboratory glassware and accessories
10. Calibration of laboratory glassware
11. Preparation and standardization of volumetric solution
12. Sampling and analysis of purified water
13. Labelling of reagents and chemicals
14. Rinse water analysis
15. Cleaning, operation and calibration of balances
16. Operation and calibration of polarimeter
17. Operation and calibration of Karl Fischer auto-titrator
18. Operation and calibration of pH meter
19. Operation and calibration of melting point apparatus
20. Operation and calibration of vacuum oven
21. Operation and calibration of refractometer
22. Operation and calibration of UV-VIS spectrophotometer
23. Operation and calibration of HPLC
24. Operation and calibration of Vernier
25. Handling of quality control note book, logs and work sheets
26. Preparation of buffer solution
27. Handling and management of HPLC columns
28. Calibration of UV cabinet
29. Operation and calibration of bursting strength apparatus
30. SOP on analytical method validation
31. SOP on analytical method verification
32. SOP on analytical method transfer
33. Operation of hot plate
34. SOP on Good Laboratory practices
35. Preparation of specifications
36. SOP on out of specification
37. Handling of instrument breakdown
38. SOP on operation and calibration of dissolution apparatus
39. Temperature mapping of stability chamber
40. Operation and maintenance of stability chamber
41. Temperature mapping of refrigerators
42. Handling of hazardous substances in QC laboratory
43. SOP on retesting of raw materials
44. SOP on handling laboratory incident
45. Calibration and validation schedule of QC instruments
46. Calibration of temperature monitoring devices
47. Preparation of certificate of analysis
48. Handling of laboratory waste materials
49. Operation and calibration of IR spectroscopy
50. Operation and calibration of Gas chromatography
51. Qualification of QC chemist

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